DINNER

STARTERS

DAILY SOUPS

Chef's Daily Creation Made With Locally Sourced Ingredients

LRG

$12

BEET SALAD

Roasted Beets + Pickled Beets + Balsamic Bocconcini + Shaved Asparagus + Honey Citrus Vinaigrette + Candied Pistachios + Arugula

$20

ENDIVE SALAD

Endive + Walnut + Blue Cheese + Compressed Pear + Pomegranate Vinaigrette

$18

MOULES FRITES

White Wine Cream + Butter + Shallots + Garlic + Sourdough + Fries

$22

WILD BOAR BELLY CROQUETTES

Jalapeño Aioli + House Pickles + Arugula

$22

WARM CARROT SALAD

Heirloom Carrots + Fennel + Turmeric Cashew Cheese + Fresh Snap Peas + Lime Ginger Dressing + Spiced Sunflower Seeds

$20

SEARED SCALLOPS

Orzo Piccata + Confit Tomato + Charred Shallot Soubise + Crispy Kale

$29

TUNA TARTARE

Lime Ponzu + Yuzu Kosho + Chili Oil + Miso Avocado Purée + Cucumber Ribbon + Wonton Chip

$26

CLASSIC STEAK TARTARE

64 Degree Egg Yolk + Grainy Dijon + Shallots + Crispy Capers + Lemon + Cornichon + Crostini

$28

SHAREABLES

OYSTERS

Fresh Horseradish + House Hot Sauce + Mignonette + Citrus

6 For

$28

12 For

$52

CHEF'S BOARD

Chef's Selection of 3 Meats And 3 Artisanal Cheeses + Preserves + Nuts + Crostini

$39

MAINS

MARIPOSA DUCK CONFIT

Charred Cipollini Onion + Red Pepper Purée + Wilted Kale + Crispy Garlic + Orange Agrodolce

$42

ARCTIC CHAR

Lemon Beurre Blanc + Confit Fingerling + Asparagus + Compressed Pearl Onion

$39

NAGANO PORK TOMAHAWK

Saffron Risotto + Pineapple Tomato Jam + Wilted Kale

$41

CHICKEN BALLOTINE

Prosciutto + Wild Mushroom + Sundried Tomato Pesto + Spinach + Roasted Baby Potato + Green Bean + Olive Tapenade

$39

SEAFOOD LINGUINI

Seared Lingcod + White Wine Cream + Bay Scallops + Baby Clams + Wild Argentinian Shrimp + Spinach + Cherry Tomatoes

$39

DAILY PASTA

Chef's Daily Creation

Add Scallops

$14

Add Chicken

$10

Add Shrimp

$12

7 OZ STEAK FRITES

Certified Black Angus Striploin + Broccolini + Roasted Carrots + Demi-Glace

$52

14 OZ STRIPLOIN

Certified Black Angus Striploin + Kale + Crispy Potato + Local Mushrooms + Rosemary Bordelaise

$79

ARTICHOKE RISOTTO

Charred Artichoke + Pea Purée + Peas + Cashew Parm + Almond Gremolata

$32

SOCIAL BURGER

Aged Cheddar or Stilton + Bacon + House Aioli + Truffle Butter Bun + Bibb Lettuce + Tomato + Crispy Onion Served with choice of House Fries or Salad

$28

SIDES

FRESH FOCACCIA

Whipped Salted Butter

$12

PARM FRIES

Garlic Aioli + Chive

$11

SIDE BROCCOLINI

Shallot Butter + Fine Herbs

$14

LOCAL MUSHROOMS

Sherry + Butter + Fine Herbs

LRG

$14